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New. Szechwan String Beans - 亁扁四季豆
Fresh String beans sauteed with minced and Szechwan preserved vegetables.
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New. Chicken with String Beans - 雞片四季豆
Sliced Chicken with String Beans,white Onions and Szechwan preserved Vegetables.
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New. Beijing Beef - (晚) 北京牛肉
Tender beef deep-fried and then blend into a special savory sauce with pineapple,white onions,spicy sweet flavoring.
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Satay Beef (4) - 牛肉串
Marinated Slices of Barbecued Beef on Skewers with onions, green pepper, and pineapple and cherry added on skewer stick
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Phoenix Wings - 鳯凰炸鷄翅 (6)
fried chicken wings ressurected in fire, tossed in a sweet tangy Phoenix sauce.choice of heat is up to you, my friend.*
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Assorted Hot Appetizers (Serves 2) - 綜合頭檯
A assortment of appetizers including Egg Rolls, Crab Rangoon, Pot Sticker, Fantail Shrimp, and Fried Chicken Wings. 2 pieces each
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16. Wonton Soup - 雲吞湯
Golden rice sizzles in a rich chicken broth with minced chicken & vegetables.
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20. Hot & Sour Seafood Soup (For 2) - 海鮮酸辣湯
Spicy Seafood soup with shrimp ,scallops ,and bean curd in a rich egg flower.
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21. Wor Wonton Soup (For 2) - 什錦雲吞湯
Meal dumplings with shrimp ,scallops ,and vegetables in a rich chicken broth.
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(D)Phoenix Fried Rice - (晚)什錦炒飯
resurrected in fire ...fried rice with egg, shrimp ,chicken and beef .
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(D)Japanese Style Fried Rice - (晚)日式炒飯
Fried Rice with shrimp ,ham ,corn ,pea pods and egg.
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(D) Phoenix Lo Mein - 什錦撈麵
resurrected in fire... a blend of mix vegetables with chicken, beef, and shrimp stir fired with lo mein noodles
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(D)Taiwan Beef Noodle Soup - (晚)紅燒牛肉麵
famous Taiwanese beef noodle soup served with premium cuts of beef and pieces of napa cabbage
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(D)Phoenix Chow Mei Fun - (晚)什錦炒米粉
resurrected in fire....with shrimp ,chicken and beef . stir fried rice noodles
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(D)Twice Cooked Pork - (晚)回鍋肉
Boiled pork loin,sliced and stir fried with bell peppers,onions,black mushrooms ,cabbage and garlic in a spicy hot bean sauce.
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(D)Yu-Hsiang Pork - (晚)魚香肉
Shredded pork sauteed with black thin mushrooms and water chestnuts in a spicy garlic sauce.
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(D)Pork with Peking Sauce - (晚)京醬肉
Shredded pork with shredded bamboo shoots and water chestnuts stir-fried in a sweet brown bean sauce topped with shredded scallions.
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(D)Pork with Vegetables - (晚)蔬菜肉
Sliced of pork sauteed with mixed vegetables in a brown sauce.
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(D)Kung Pao Pork - (晚)宮保肉
Sliced pork sauteed with diced carrots ,celery ,broccoli straw and peanuts in a spicy sauce.
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(D)Hunan Pork - (晚)湖南肉
Sliced pork sauteed with bell-peppers ,broccoli,straw mushrooms ,baby corn ,onions ,carrots and water chestnuts in a brown chili sauce.
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(D)Garlic Chicken - (晚)大蒜雞
Diced chicken,sliced mushrooms and water chestnuts sauteed in garlic sauce.
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(D)Chicken with Vegetables - (晚)時菜雞
Sliced chicken sauteed with mushrooms ,pea pods ,broccoli,carrots,onions and water chestnuts in a brown sauce.
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(D)Hunan Chicken - (晚)湖南雞
Sliced chicken sauteed with green peppers,onions,carrots,broccoli,baby corn,mushrooms ,and water chestnuts in a spicy brown sauce.
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(D)Empress Chicken - (晚)溜子雞
Breaded chicken with broccoli,onion,water chestnuts,and carrots in a spicy tangy sauce.
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(D)Kung Pao Chicken - (晚)宮保雞
Diced chicken sauteed in a spicy sauce with peanuts,diced zuccbini,red bell-peppers and green onions.
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(D)Moo Goo Gai Pan - (晚)磨菇雞片
Sliced chicken sauteed with pea pods,water chestnuts,carrots and mushrooms in a rich white sauce.
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(D)Chicken w. Broccoli - (晚)芥蘭雞
Sliced chicken breast sauteed with broccoli and carrots in a rich white sauce.
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(D)Chicken with Hot Black Bean Sauce - (晚)豆豉雞
Sliced chicken breast sauteed w.green pepper,red bell pepper,onion,scallion,ginger & hot black hunan sauce.
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(D) Chicken with String Beans - (晚) 雞片四季豆
Sliced Chicken with String Beans,white Onions and Szechwan preserved Vegetables.
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(D)Mongolian Beef - (晚)蒙古牛肉
Tender slices of beef sauteed with green onions ,shredded onions.
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(D)Beef w. Vegetable - (晚)時菜牛肉
Tender slices of beef sauteed with mixed vegetables in a brown sauce.
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(D)Hunan Beef - (晚)湖南牛肉
Sliced beef sauteed with bell-peppers,broccoli ,straw mushrooms,baby corn ,onions,carrots and water chestnuts in a brown sauce.
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(D)Home Style Beef - (晚)干炒牛肉
Sliced beef sauteed with celery,carrots,green onions & red peppers in a speical chef's sauce.
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(D)Yu-Hsiang Beef - (晚)魚香牛肉
Sliced beef,bell-peppers,onions,water chestnuts,carrots and mushrooms in a spicy garlic sauce.
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(D)Beef with Mushrooms - (晚)蘑菇牛肉
Sliced beef with water chestnuts,mushrooms,baby corn and snow pea pods in a brown sauce.
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(D)Garlic Beef - (晚)大蒜牛肉
Sliced Beef,mushrooms & water chestnuts,sauteed in a garlic sauce.
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(D)Shrimp w.Cashews - (晚)腰果蝦仁
Shrimp sauteed with water chestnuts & cashewnuts or walnut in a rich crystal white sauce.
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(D)Shrimp with Broccoli - (晚)芥蘭蝦仁
Shrimp sauteed with broccoli and carrots in a rich white sauce.
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(D)Hunan Shrimp - (晚)湖南蝦仁
Shrimp ,sauteed with bell-peppers,onions,broccoli ,baby corn ,mushrooms and water chestnuts in a spicy garlic sauce.
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(D)Kung Pao Shrimp - (晚)宮保蝦仁
Shrimp sauteed with diced zuccbini,red bell-peppers,onions and peanuts in a spicy sauce.
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(D)Shrimp with Lobster Sauce - (晚)蝦龍糊仁
Fresh shrimps marinated in egg white then simmered with minced pork in white wine sauce.
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(D)Empress Shrimp - (晚)溜子蝦
Breaded shrimp with pea pods,onions ,water chestnuts and carrots in a spicy tangy sauce.
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(D)Sesame Shrimp - (晚)芝麻蝦
Breaded shrimp then sauteed sugar,vinegar ,wine in a brown sauce.
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New. (D)Szechwan String Beans - 亁扁四季豆
Fresh String Beans Sauteed with minced and Szechwan preserved vegetables.
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(D)Scallops with Snow Pea Pods - (晚)雪豆干貝
Seasonable Vegetables Stir Fried in a Light White Sauce
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(D)Hunan Scallops - (晚)湖南干貝
Fresh Scallops Sauteed with Bell Peppers, Broccoli, Straw Mushrooms, Baby Corn, Onions, Carrots and Water Chestnuts in a Brown Sauce
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(D)Yu- Hsiang Scallops - (晚)魚香干貝
Fresh Scallops Sauteed with Bell Peppers, Onions, Carrots, and Water Chestnuts & Mushrooms in Spicy Garlic Sauce
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(D)Kung Bao Scallops - (晚)宮保干貝
Fresh Scallops Sauteed with Diced Carrots, Diced Celery and Peanuts in a Spicy Garlic Sauce
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(D)Seafood Sizzling Rice - (晚)海鮮鍋巴
Golden Crispy Rice Served with Shrimp, Scallops, and Crab Meat on a Sizzling Hot Plate
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(D)Three Ingredient - (晚)炒三鮮
Fresh Scallops, Shrimp, Crab Meat Sauteed with Snow Pea Pods, Water Chestnuts , Baby Corn in a rich White Sauce
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(D)Dinner For 2 Person
Shrimp with Vegetables, Sesame Chicken, Veggie Lo Mein or Veggie Fried Rice or Steamed Rice
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(D)Dinner For 3 Person
Sesame Chicken, Beef with Vegetable, Kung Pao Shrimp (Spicy), Veggie Lo Mein or Veggie Fried Rice or Steamed Rice
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(D)Dinner For 4 Person
Sesamec2, Mongolian Beef, Hunan Pork(Spicy), Kung Pao Shrimp(Spicy), Veggie Lo Mein or Veggie Fried Rice or Steamed Rice
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(D)Dinner For 6 Person
Sesame Chicken, Beef with Vegetable, Garlic Chicken, Beef w. Hot Black Bean Sc (Spicy), Hunan Shrimp (Spicy), Triple Delight, Veggie Lo Mein or Veggie Fried Rice or Steamed Rice
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(D)Dinner For 8 Person
Mongolian Pork, Beef with Vegetable,Royal Beef, Triple Delight, Shrimp & Beef , Empress Chicken (Spicy),Yu-Hsiang Shrimp(Spicy),General Tso's Chicken(Spicy), Veggie Lo Mein or Veggie Fried Rice or Steamed Rice
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S1. Genghis Khan * - 葱爆三樣
Inspired by the notorious asian mongolian, this dish is a combination of shrimp, chicken, and beef stir fried with white and green onions in a classic mongolian sauce
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S2. (D)General Tso's Chicken - (晚)左宗雞
Deep fried chicken breast sauteed with red peppers,garlic and ginger in sweet sauce.
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S3. (D)Orange Chicken - (晚)陳皮雞
Deep fried chicken breast sauteed with hot peppers in a sweet & hot orange sauce.
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S7. (D)Triple Delight - (晚)炒三樣
Shrimp ,beef and chicken sauteed with an assortement of fresh vegetables.
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S8. (D)Royal Beef - (晚)皇冠牛
Tender beef deep -fried and then blended into a special savory sauce with a touch of garlic flavoring .
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S11. (D)Beijing Beef - (晚) 北京牛肉
Tender beef deep-fried and then blend into a special savory sauce with pineapple,onions,spicy sweet flavoring.
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S13. (D)Crispy Duck - (晚)香酥鴨
Half a duck marinated in aromatic spices,steamed and then deep fried to crispness.
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S15. (D)Kung Pao Two Delight - (晚)宮保雙丁
Two entrees on one plate :Kung Bao Chicken and Kung Bao Shrimp.
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S17. (D)Chicken Two Delight - (晚)雙味雞
Two entrees on one plate:Chicken with Snow Pea Pods and Kung Bao Chicken .
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$10.00 for person, for group 10-100 people
